China's increased import of custard apples is causing concern and sparking fears in Taiwan, with the agriculture ministry worried that Beijing intends to 'weaponize' the local specialty, the atemoya.

The custard apple, a fruit prized for its hardiness, is gaining popularity, though exporting its delicate produce remains a significant challenge.

China's increased import of custard apples is causing concern and sparking fears in Taiwan. The economic implications of this trade shift are being closely watched.

Custard apple plants are valued for their resilience, but the delicate nature of their fruit presents significant difficulties for export, limiting their global market reach.