Interview with Brazilian Ambassador's Private Chef in France

Renata Portasio, the private chef to the Brazilian ambassador to France, discusses the unique aspects of her role compared to traditional chefs and offers advice to aspiring young culinary professionals.

21 Apr, 12:44 — 21 Apr, 12:44

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France 24High118d ago

Diplomacy cooking: Inside the ambassador's kitchen

In this edition of Entre Nous we're talking to Renata Portasio, the private chef to the Brazilian ambassador to France. She tells us how being a private chef is different from being a traditional one, and the advice she would give to a young chef.

By Genie GODULA

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Interview with Brazilian Ambassador's Private Chef in France

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Diplomacy cooking: Inside the ambassador's kitchen

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