← Back to headlines
Organic Free-Range Egg Production Linked to Higher Emissions
Research suggests that organic free-range eggs have twice the climate impact of cage-reared eggs, with a full transition to organic free-range chicken farming in the UK potentially leading to emissions equivalent to 2.3 million tons of CO2.
Sources
Showing 0 of 1 sources
No articles available in your preferred languages.
1 article available in other languages below.
