Alfalfa Sprouts Linked to Salmonella and E. coli Outbreak Across 15 US States
A multi-state outbreak of Salmonella and E. coli infections has been linked to contaminated alfalfa sprouts, affecting 55 cases across 15 states. Health officials are investigating the spread and advising caution.
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What is salmonella, how does it spread and are eggs safe to eat?
UKHSA says imported eggs eaten in restaurants are source of outbreak that has infected more than 200 people Contaminated eggs have infected 207 people with salmonella across the UK, killing one and hospitalising 34. Eggs imported into Britain and eaten in cafes and restaurants were the source, the UK Health Security Agency has said. The outbreak has prompted public concern. But what is salmonella, and are eggs safe to eat? Continue reading...
By Denis Campbell Health policy editor
Read full article →Salmonella and E. coli outbreak linked to alfalfa sprouts spreads to 15 states, officials say
On Friday, the U.S. Centers for Disease Control and Prevention said the agency is aware of 55 cases nationally, including four people who have been hospitalized
By Mike Stobbe
Read full article →US health agencies report 55 cases of E. coli and salmonella infections tied to alfalfa sprouts
By Reuters
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