Supermarket Feta Taste Test Evaluates Quality and Flavor

A taste test of supermarket feta cheese highlights an own-label brand for its creamy texture and versatile flavor, suitable for both salads and cooking. The article also mentions feta's EU Protected Designation of Origin (PDO) status, requiring production from sheep/goat's milk in Greece.

6 Apr, 04:30 — 6 Apr, 04:30

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irish-independent2d ago

The supermarket feta taste test: ‘This own-label cheese is creamy and the flavour is good enough to work in a salad as well as in cooking’

Feta cheese has had EU Protected Designation of Origin (PDO) status since 2002. It has to be produced from sheep/goat’s milk – goat’s milk can make up a maximum of 30pc – either on mainland Greece or the island of Lesbos. There are strict rules regarding production methods, including a two-month minimum ageing period.

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Supermarket Feta Taste Test Evaluates Quality and Flavor

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The supermarket feta taste test: ‘This own-label cheese is creamy and the flavour is good enough to work in a salad as well as in cooking’

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