‘It smells like a rancid fish and chip shop’: at sea with the Antarctic’s krill supertrawlers

The fishery is regulated but experts say it is wrecking the food chain. Gordon Peake joined a Sea Shepherd mission to observe the giant ships compete for catch It is bitterly cold on the deck of the Allankay and the bosun, Luca Massari, is checking that none of us are wearing contact lenses before we descend into Antarctic waters. There is a risk, he warns, that lenses will freeze solid over the eyes. Massari himself is prepared for his surroundings. He is wearing thick goggles that make him ...