Chef Kiko and Maria Bravo Discuss Food's Role in Connecting People

Chef Kiko and Maria Bravo shared their experiences with food from around the world, from eating worms in Mexico to cooking açorda in Japan, highlighting how food serves to bring people together despite cultural differences.

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observadorPortuguese115d ago

Conhecer a barriga do mundo

Comer minhocas no México, cozinhar açorda no Japão: o Chef Kiko e Maria Bravo lembram como a comida muda de forma mas serve sempre para aproximar pessoas.

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Chef Kiko and Maria Bravo Discuss Food's Role in Connecting People

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Conhecer a barriga do mundo

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