Chef Shares Quick Method for Preparing Soft-Boiled Eggs Without Shells

A Latvian chef demonstrates an alternative technique for making shell-less soft-boiled eggs using a shallow pan or pot with a small amount of water.

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lsm-lvlvs7d ago

Olas Benedikta gaumē. Trīs minūtes, un gatavs!

Ir dažādi varianti, kā pagatavot tā dēvēto Benedikta olu – vārītu olu bez čaumalas ar šķidru dzeltenumu. Pavārs Renārs Purmalis ieteica veidu, kā Benedikta olu gatavot dziļā pannā vai katlā ar nedaudz ūdens.

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Chef Shares Quick Method for Preparing Soft-Boiled Eggs Without Shells

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Olas Benedikta gaumē. Trīs minūtes, un gatavs!

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