The secret to great cafetiere coffee | Kitchen aide

Electronic scales are a non-negotiable, say connoisseurs. Add a pinch of patience, some trial and error, and you, too, can master the French press What’s the best way to make coffee using a French press? Mine always ends up too watery or too strong. Yoanna, St Andrews, Scotland “Coffee is one of those rabbit holes where it really depends how much money and time you want to spend,” says Ben Kovar, head of coffee at Campbell & Syme Coffee Roasters in north London and Hertfordshire, but a little...

By Anna Berrill