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Korean Barbecue Booms in America as Tex-Mex Chains Decline

The Korean barbecue market is projected to reach $13.2 billion by 2034 in the U.S., driven by K-pop culture and social media trends among Gen Z and millennials, contrasting with the closure of Tex-Mex chains nationwide.

23 Jun, 10:00 — 23 Jun, 10:00
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