The GuardianMostly Factual23d ago
The moment I knew: ‘We didn’t speak the same language but somehow we understood each other’
When Federica met Oskar, she thought their Google translate-powered romance would be brief, but soon they were planning their future restaurant together
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In 2013 I moved from Milan to work as a pastry chef in Marano Vicentino, a tiny town in the region of Veneto. My new boss was the youngest chef to be awarded a Michelin star in Italy and I was excited by the opportunity to work at El Coq, living in the staff sharehouse and learning everything ...
By Federica Andrisani as told to Doosie Morris
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